Ingredients:

2 or 3 plump chipmonks
1 can Fancy Feast - preferably one of the fish flavors - pate
3 oz. fresh grass
1/4 cup fresh cream

Directions:

Preheat oven to 250
Place all ingredients in food processor
Blend until smooth - add cream for consistency
Pour into pan
Bake 45 minutes or until claw comes out clean